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Cookbooks -- Wyoming

 Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Here are entered works on collections of recipes. Works about all types of food preparation, including preparation of those foods that do not necessarily need to be heated are entered under [Cooking.]

Variants Cook-books Cookery Recipe books Use For Cookery Broader Terms Books Narrower Terms Community cookbooks Literary cookbooks Related Terms Cooking

Earlier Established Forms Cookery General Notes Here are entered works on collections of recipes. Works about all types of food preparation, including preparation of those foods that do not necessarily need to be heated are entered under [Cooking.] Editorial Notes subdivision [Feeding and feeds--Recipes] under individual animals and groups of animals, e.g. [Cattle--Feeding and feeds--Recipes;] also subdivision [Diet therapy--Recipes] under individual diseases and types of diseases, e.g. [Cancer--Diet therapy--Recipes; Heart--Diseases--Diet therapy--Recipes] Example Notes Note under [Cooking; Formulas, recipes, etc.] Instance Of MADS/RDF Topic MADS/RDF Authority SKOS Concept Offsite link Scheme Membership(s) Library of Congress Subject Headings Collection Membership(s) LCSH Collection - Authorized Headings LCSH Collection - General Collection LCSH Collection - May Subdivide Geographically Change Notes 2010-04-27: new 2015-12-01: revised

Found in 2 Collections and/or Records:

Guide to the St. Mark's Episcopal Church - Cheyenne Collection

 Collection
Identifier: H53-59
Abstract

The collection consists of records from several accessions documenting the activities, accomplishments, membership, and history of St. Mark’s Episcopal Church.

Dates: 1845-1999 (not inclusive)